When bagging groceries, the first step for delivering good customer service is choosing the right bag size for each order.

There are three things to consider when learning proper bag techniques: ✓Setting up: In the setup phase, you need to quickly estimate the customer's bagging needs according to the items’ number and weight. The right bag holds customers' items properly and helps contain supply costs, making the store more efficient. So, quickly gauge the customers' carrying ability and purchases before selecting the right bag size and making your bagging strategy. ✓Filling the bags: Group like items together, such as cans. You can use the "wall method" to avoid damaging products. This method will be covered in the next seed. ✓Knowing what not to bag: Large items with handles don't need to be bagged unless customers ask you to do it. Photo by Griffin Wooldridge on Unsplash